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Today's Features

LUNCH FEATURES
Saturday, April 18, 2015

SOUPS OF THE DAY

CHICKEN NOODLE,
BROCCOLI CHEESE OR
$3.99 BOWL
ROASTED RED PEPPER AND CRAB BISQUE
$4.99 BOWL

BURGER OF THE MONTH

THE SMOKEY BURGER
Seasoned four-ounce “Circle L. Ranch” beef patty grilled with shaved ham, smoked mozzarella cheese, pickled onions and brandy mayo served on a butter-grilled sweet bun with a side of Gold n’ Krisp chips.
$7.49

FEATURED SALAD

CAPE COD SALAD
Crispy chicken bites over mixed greens, cheddar cheese, sliced red apple, fresh blueberries, and dried cranberries. Served with your choice of dressing.
Full $11.99 Half $7.99

FEATURED PANINI

NEW YORK PASTRAMI
Shaved pastrami, melted Swiss cheese, onion, pickle, and Dijon mustard on thinly pressed rye. Served with your choice of side.
$9.99

FEATURED SANDWICHES

POLLACK PO-BOY
Breaded Alaskan Pollack, tomato, shredded lettuce, and spicy remoulade on a warm Hoagie bun. Served with your choice of side.
$7.99

ROAST BEEF AND CHEDDAR
Shaved prime rib dipped in au jus on a buttered-grilled Kaiser bun smothered with aged cheddar cheese sauce and topped with crispy onion straws. Served with your choice of side.
$7.99

TUNA SALAD SANDWICH
Albacore tuna salad, American cheese, shredded iceberg lettuce, and sliced tomato. Served with your choice of side.
$7.99

SWEET TREAT
STRAWBERRY RHUBARB PIE
$3.99