The Galaxy Restaurant

Make a Reservation: Online or call 330-334-3663


THE GALAXY RESTAURANT \| 201 PARK CENTRE DRIVE \| WADSWORTH, OHIO 330.334.FOOD (3663)

Grand Wine Tasting - Galaxy Holiday Wine Festival 7PM

Friday, November 27, 2009

Grand Wine Tasting - Galaxy Holiday Wine Festival 7PM

The Galaxy Holiday Wine Festival!

Every year we hold our annual Holiday tasting the day after Thanksgiving and this year we're going all out. This event is our annual showcase of the years most exciting wines from our best distributors.

Event Highlights:
* Well over 75 wines from all over the world including many higher end selections.
* Heavy hor d'Oeuvres including chef carving stations.
* Live Jazz music by the Summit Jazz Duo
* Cooking demonstrations by executive chef John Schulze featuring seafood creole and andouille sausage and Bananas Foster.
* Silent Auction/Live Auctions
* Other events
* Cleveland Wine School
* Wine Buzz Magazine
* WNWV 107.3 The Wave
* Wine Store: All wines sell at State minimum prices, 10% off cases and free delivery.

Sponsors:
WNWV 107.3 The Wave
Cleveland Wine School
The Wine Buzz Magazine

* A portion of the proceeds will go to benefit the Akron-Canton Food Bank.

Times: 7PM-10PM.

Reservations: $49/person available online by clicking below.

This is an event you will not want to miss!

Also, later after this event we are featuring live music in the Wine Room, Bonjo Joe and little Steve O will be playing, starting at 9PM. No cover.

Hotel Packages: We are featuring great hotel room packages with the Holiday Inn Express and Ramada Inn this evening.

Holiday Inn Express Hotel & Suites: $69 Call 330-334-7666 and ask for the wine festival rate.

Ramada Limited: $39 Call 330-336-7692 and ask for the wine festival rate.

Food: Seafood Creole and Andouille sausage, Artichoke & spinach dip, Pot stickers, Mini crab cakes, Turkey & wild mushroom strudel, Chef carved Roasted Strip Loin with green peppercorn demi-glace & French bread, Assorted mini Bouchee and toast with pate and mousse
Fresh tomato brochette, vegetable platter, Smoked salmon & capers on cucumber, Marinated olives and soppresata, Tuna Carpaccio with sweet soy & wasabi, Fresh Fruit Platter, Assorted cheese platter with Fresh Baked breads, flat bread & crackers.
Desserts: Mini cream puffs & �clairs, assorted mini mousse cups, assorted mini cheesecake tarts, petite Tiramisu, chocolate terrine and assorted Petit fours

WINE LIST TO DATE: (Updated 11/22/09)
HEIDELBERG:
Chateau Paviel de Luze Bordeaux Margaux, France 2006
Oberon Cabernet Napa Valley, California 2006
Josh Cellars Cabernet Napa Valley, California
Sebastiani Cabernet Sonoma County, California 2005
Cupcake Chardonnay Central Coast, California 2007
Monticello Crianza (Tempranillo) Spain 2005
Hayman & Hill Interchange (White Blend) Santa Barbara, Califonrnia 2006
Genesis Meritage Columbia Valley, Washington
181 Merlot Merlot Lodi, California 2007
Benziger Merlot Carneros, California 2007
Flowers Pinot Noir California 2006
Spellbound Petite Sirah Lodi, California 2006
Blue Pirate Pinot Noir California 2007
Cardinal Beastly Zin Red Zinfandel California 2006
Helfrich Riesling Alsace, France
Layer Cake Shiraz McClaren Vale, Australia 2008
Frescobaldi Nippozano Chianti Italy 2005
Nobilo Sauvignon Blanc Marlborough, New Zealand 2008
Banfi San Angelo Pinot Grigio Italy 2007
Kuleto Estate Cabernet California
VINTAGE:
Franciscan Cabernet Sauvignon, California
Franciscan Chardonnay, California
Burgess Merlot, California
Burgess Cabernet Sauvignon, California
Mer Soleil Chardonnay, California
Sketchbook Pinot Noir, California
Valley of the Moon, Cuvee De Luna, California
Joseph Phelps Conundrum, California
Pahlmeyer, Jason Red, California
Cosentino The Zin, California
Roederer Estate Brut Champagne, California
Willakenzie Pinot Gris, Oregon
Matane Primitivo, Italy
Jerman Pinot Grigio, Italy
Monchoff Mosel Spatlese, Germany
Buehler Napa Cabernet Sauvignon, California
Chorey Les Beaune, Drouhin, France
SUPERIOR:
Robert Mondavi Cabernet, Napa
Ghost Pines, California Cabernet
Clos Du Bois , Alexander Valley Reserve Cabernet
R&B Cellars Minuet Merlot, California
Alamos Selection Malbec, Argentina
Ballastone Emetior Shiraz, Austrailia
Foppiano Petite Sirah, Califorina
Bridlewood Arabesque Syrah, California
R&B Cellars Zydeco Zin, Calif
David Bruce, Russian River Pinot Noir, Calif
Solaire Pinot Noir by Robert Mondavi, Paso Robles, Calif
Cockburn Anno LBV Port
Justin Isosceles Meritage
Gabriele Collection, Justaposition
Corte Pavone, Val Di Falco
CK Mondavi , Field Blend Red
Saint Hilaire, Brut
Aurora Gavi, Italy
Mac Murry Ranch Pinot Gris, Califorina
Milbrandt Riesling, Washington
Rotta Chardonnay, Paso Robles, Calif
Oak Knolls Niagra, Washington
Martin Codax Albarina, Spain
Charles Krug Sauvignon Blanc, Napa
VANGUARD:
Chartogne-Taillet "Cuvee St. Anne" Brut, Champagne, France NV
D'Osaria Pinot Grigio Italy 2008
NIGL Gruner Veltliner Kremser Freiheit Austria 2008
Brocard Chablis "Vielles Vignes" France 2007
Reuscher-Haart Piesporter Riesling Germany 2008
Finca EL Reposo Malbec Mendoza, Argentina 2007
Bielsa Garnacha Old Vinescampo De Borja, Spain 2008
Au Bon Climat Pinot Noir Santa Barbara, Calif. 2008
Joel Gott Cabernet, Calif. 2007
Cuilleras Cotes-Du-Rhone Villages "Visan" Vielles Vignes France 2007
La Palazetta Rosso Di Montalcino Italy 2007
La Massa Toscano IGT Italy 2007
Orin Swift "The Prisoner" Napa, CALIFORNIA 2008
Domaine Des Senechauz Chateauneuf-Du-Papa France 2006
Dashe Cellars Late Harvest Zinfandel, Dry Creek Valley, Calif. 2007

Ticket Information

To purchase tickets for this event, please enter the number of tickets and press the 'Continue' button.
Ticket Type	Price	Enter Quantity
Regular Admission	$49.00